Trying out this brioche loaf but….

Aiyo… only got 200++g of hi-protein flour.  100+g of top flour.  OMG I need 750g of bread flour!
Searched in the freezer …found half pkt of jawar atta…. whole grain flour…. wholemeal flour….
So mixed the different types of flour + 25g of green tea powder… 1 tsp of xanthem…1tsp of husk … till I get 750g.

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Looks ok
Taste soft
Let’s see how is it tomorrow!

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